Our client is looking for a Commis Chef for this award winning restaurant. You must have NVQ Level 1 or 2 (or equivalent) and at least 1 year experience of working in a fine dining environment. We are looking for an individual with an excellent attitude, willingness to learn and taking his career seriously. You should have a great passion for quality and ability to maintain high standard of health and safety at all times. In return the right candidate will receive excellent progression opportunities, working in a highly professional environment and competitive salary.